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Guidance Table

Table 1O

Soups and Sauces

Potential ingredient or other food-related biological hazards

Category Number Subcategory Storage Conditions Hazards Example Products
Soups, Sauces, Gravies 1 Dry Mixes, Powder Shelf-Stable Bacillus cereus,Clostridium botulinum,C. perfringens,Salmonella spp. Noodle Soup, French Onion Soup, Bouillon Cubes, Bullion Powder, Brown Soup Base, Hollandaise Sauce, Turkey Gravy, Béarnaise Sauce, Beef Gravy
Soups, Sauces, Gravies 2 Base, paste Shelf-Stable Bacillus cereus,Clostridium botulinum,C. perfringens,Salmonella spp. Chicken Base, Beef Base, Vegetable Base, Seafood Base, Turkey Base
Soups, Sauces, Gravies 3a Ready-to-Eat (RTE), Full Strength Liquid Refrigerated Bacillus cereus,Clostridium botulinum,C. perfringens,Salmonella spp.,L. monocytogenes Beef-based Soup, Stew, Chili, Chicken Soup, French Onion Soup, Mushroom Soup, Turkey Soup, Potato Soup, Chicken Broth, Consommé, Peanut Sauce, Stir-Fry Sauce, Black Bean Sauce, Chili Sauce, Tandoori Sauce, Tomato Sauce, Broccoli and Cheese Soup, Tortilla Soup, Vegetarian Vegetable Soup, Tartar Sauce, Barbecue Sauce
Soups, Sauces, Gravies 3b Ready-to-Eat (RTE), Full Strength Liquid Frozen Bacillus cereus,Clostridium botulinum,C. perfringens,Salmonella spp.,L. monocytogenes Beef-based Soup, Stew, Chili, Chicken Soup, French Onion Soup, Mushroom Soup, Turkey Soup, Potato Soup, Chicken Broth, Consommé, Peanut Sauce, Stir-Fry Sauce, Black Bean Sauce, Chili Sauce, Tandoori Sauce, Tomato Sauce, Broccoli and Cheese Soup, Tortilla Soup, Vegetarian Vegetable Soup, Tartar Sauce, Barbecue Sauce
Soups, Sauces, Gravies 4a Condensed (Concentrated), Liquid Refrigerated Bacillus cereus,Clostridium botulinum,C. perfringens,Salmonella spp.,L. monocytogenes Beef-based Soup, Stew, Chili, Chicken Soup, French Onion Soup, Mushroom Soup, Turkey Soup, Potato Soup, Chicken Broth, Consommé, Peanut Sauce, Stir-Fry Sauce, Black Bean Sauce, Chili Sauce, Tandoori Sauce, Tomato Sauce, Broccoli and Cheese Soup, Tortilla Soup, Vegetarian Vegetable Soup, Tartar Sauce, Barbecue Sauce
Soups, Sauces, Gravies 4b Condensed (Concentrated), Liquid Frozen Bacillus cereus,Clostridium botulinum,C. perfringens,Salmonella spp.,L. monocytogenes Beef-based Soup, Stew, Chili, Chicken Soup, French Onion Soup, Mushroom Soup, Turkey Soup, Potato Soup, Chicken Broth, Consommé, Peanut Sauce, Stir-Fry Sauce, Black Bean Sauce, Chili Sauce, Tandoori Sauce, Tomato Sauce, Broccoli and Cheese Soup, Tortilla Soup, Vegetarian Vegetable Soup, Tartar Sauce, Barbecue Sauce